Because we blend authentic, kitchen‑tested global flavours into one fuss‑free mix—no preservatives, no fillers, just vibrant taste in every spoonful.

• Eggins is for anyone who craves flavour without the prep:
• Busy professionals & students looking for a fast, tasty meal
• Fitness enthusiasts & health‑conscious eaters seeking lean protein with flavour
• Foodies & home chefs curious about world cuisines
• Travel lover who want to taste the perks of global flavours from their own kitchen

Yes! We partner with hotels, cafés, corporate cafeterias, schools, care homes, and event caterers. If you need consistent, crowd‑pleasing egg dishes with minimal labour, Eggins is your go‑to solution.

Absolutely—think beyond the skillet! Try mixing Eggins into mashed potatoes, stirring it into soups, or sprinkling it over roasted veggies. Get creative and check out our [Recipe Page](/recipes) for inspiration.

• Indian: Rich, spiced, and heritage‑driven
• Mexican: Vibrant, smoky, and fiery
• Mediterranean: Bright, herby, and sun‑kissed

Crack your eggs into a bowl, stir in Eggins, then cook as usual—scrambled, omelette, frittata, or any way you like.

We balance flavour first, with a gentle kick where it counts. Indian and Mexican mixes lean warm; Mediterranean is more mellow. Customize with extra chilli if you dare!

Nope—Eggins is pre‑cooked and ready to use straight from the pouch.

Keeps for 4 weeks in the fridge when unopened and sealed.

Yes, it’s vegetarian and vegan! Some flavours are naturally gluten‑free—see the label for details.

About 6 servings – 2 tablespoons for 1 egg, depending on your taste. You can scale it down or up on how YOU like it. That is the beauty of Eggins!

Proudly crafted in the UK, inspired by global roots and real kitchen stories.

Yes—Eggins arrives chilled and safely packed to your door anywhere in mainland UK.

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